Penicillin

Name: Penicillin
Yield: 1 cocktail
Ingredients: 2 oz Blended Scotch; 0.75 oz Fresh lemon juice; 0.75 oz Honey-ginger syrup; 0.25 oz Peated Scotch (float)

by Muddled

Scale

Units

Ingredients

2 ozBlended Scotch
0.75 ozFresh lemon juice
0.75 ozHoney-ginger syrup
0.25 ozPeated Scotch (float)

Instructions

Combine blended Scotch, lemon juice, honey-ginger syrup in a shaker with ice. Shake hard for 12 seconds. Strain over a large ice cube. Float peated Scotch over the back of a bar spoon — do not mix it in. Garnish with candied ginger.

Garnish

Candied ginger

Rim

None

Scotch

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